The Valdobbiadene district deliver the most intense, complex styles of Prosecco which are made using the Charmat method. Il Follo" winery owned by the follador family is situated at the famous foothill of Cartizze, in the highly regarded area of Valdobbiadene, this is where this single vineyard of Villa Luigia is made. Aromas of wild flower, honey and peach characterize this fresh, vintage-dated Extra Dry Prosecco.
Delicate fruit bouquet, reminiscent of wild apples and acacia flowers; dry, with subtle fruit and flavours and a soft texture.
Bollicina is an enjoyable, everyday drinking Prosecco, and is ideally served as an aperitif.Lively bubbles, with a classic aromatic nose, fruity and floral. Prosecco is labeled by level of sweetness,...
Medium sweet, medium acidic, citrus notes, passion fruit notes, aromatic.
