Easy drinking and juicy with a black berry nose and palate with a soft finish. Cabernet Sauvignon, Merlot, Cabernet Franc. No oak.
2011 Chateau Phelan Segur is a Cru Bourgeois St. Estèphe property that produces textbook meaty, solid and long-lived St. Estèphes. It was bought by Xavier Gardinier in 1985 and is...
2015 Château Pibran, now under the guidance of Jean-Michel Cazes of Lynch Bages, produces with good complexity,weight and concentration. Its 9.5 hectares of vineyards stretch across a well-drained gravel bank...
2009 - 2eme Cru Classe Pichon-Longueville Lalande is a 75-hectare property located in the east of the Pauillac appellation, the vineyards (Cabernet Sauvignon 45%, Merlot 35%, Cabernet Franc 12%, Petit...
2015 The historic Château Croix Figeac, which became Château Pierre 1er in 2014. Facing south on the privileged land of “brown sands on graves”, the vineyard with an average age...
2011 - 5eme Cru Classe Ever since Guy Tesseron and his son Alfred took control of this Chateau, its profile has risen remarkably. Now considered amongst the ‘Flying Fifths’, Pontet-Canet...
2015 Château Quinault l'Enclos is now one of the star estates in St-Emilion. It is a property owned by Dr Alain Raynaud and his wife Françoise with cult oenologists, Michel...
2015 Grapes: 50% Cabernet Sauvignon, 50% Merlot. Château Seguin’s terroir, a patchwork of fine Villafranchian gravel and multi-coloured clay, was famous as early as the 19th century. Merlot and Cabernet...
2014 This is a great Sociando Mallet from Jean Gautreau, A very classic wine for patient connoisseurs. Sociando Mallet makes no compromises and continues to produce one of the finest...
2010 - 3eme Cru Classe Talbot’s vines grow in an ideal location bordering the Gironde estuary, on some of the region’s most highly prized gravelly rises which alone produce great...
2012 A château whose vineyards and winemaking has been hugely upgraded under owner Jonathan Maltus since he acquired the property in 1994. Planted with 70% Merlot and 30% Cabernet Franc,...
Made by Marie Orliac (Domaine de l'Hortus) this wine is made from old vine Grenache and Syrah, aged in oak barrels for 18 months.
2010 Produced by the dynamic, passionate and charismatic Marta Rovira of Mas D'en Gil, Clos Fonta is made from old vine Garnacha and Carigan growing on 'llicorelles' (type of slates). ...
2014 A joint venture between Washington's Chateau Ste. Michelle and Marchesi Antinori of Italy, Col Solare unites these two unique viticultural and winemaking cultures to produce a Cabernet Sauvignon-based red...
2014 Coppermine Road runs parallel to d’Arenberg’s very best Cabernet vineyard. Planted to an almost extinct clone, this vineyard produces very low yields. 2014 was an excellent vintage, highlighting the...
2016 A comfort red. It’s reflective of the warm 2016 vintage with plum, black fruits and licorice. It’s quite complex with a good backbone of acidity and attractive earthy undertones....
2014 Dead Arm is a vine disease that affects vineyards. Often vines affected are severely pruned or replanted. One half, or an ‘arm’ of the vine slowly becomes reduced to...
2012 A limited production from an old single vineyard named Canajas where very low yields are grown. It reflects a much more modern facet of Marques de Murrieta, a rigorous...
2016 Ca Viola is a winery owned by famous italian Oenologist 'Beppe' Caviola. This estate was introduced to us by Jean Simonnet From Chateau Grand Boise in Provence, We fell...
2015 Domaine de Chevalier is one of the few Graves estates to produce both first class reds and whites. Domaine De Chevalier has 35 hectares of vines and red wine accounts...
Syrah, Mourvèdre and Grenache. This is a stunning wine with elegance and power in equal measure. Domaine de l’Hortus is owned by the Orliac family, headed up by Jean and...
2017 The village of Aloxe-Corton is located in the north of the Côte de Beaune on a stony hillside at the foot of the hill of Corton. It was in...
2016 The 180 hectares of vines in the tiny village of Chambolle-Musigny are a soft interlude amongst the great vineyards of the Côte de Nuits, a moment of finesse before...
Produced by the well established Roux family this medium bodied Pinot Noir is charmingly fruity showing a soft texture.
Lots of aromatic fruit character with cherries and berries. Medium-bodied, soft and fruity.
Brouilly, the most southerly of the Beaujolais “crus”, is also the most exuberant. It is the biggest “cru” in terms of volume and the most extensive. Its vines form a...
Medium bodied Cabernet Sauvignon , fruit driven.
light and fruity red made by the Georges Duboeuf team.
a classic Duboeuf red. Fruit driven, generous, simple and easy going. well made
This is a very gentle and approachable Oregon Pinot Noir crafted to highlight Pinot's best characteristics. enjoyable by itself it is also a very good food companion. this medium-bodied wine...
