In Medieval Europe, “Laudemio” was the best part of the harvest set aside for the feudal lord. Marchesi Antinori’s “Laudemio” is true to what its name implies: the finest part of the harvest from the olive groves on the Chianti estates, grown and produced exclusively to achieve high quality without making any compromises. Laudemio is a traditional extra virgin olive oil that possesses unique organoleptic qualities and an unmistakable character. Oil full of character, stylish yet elegant with a notable piquant (peppery) note characteristic of Tuscan olive oils. Highly recommended by Premier Cru Team.
Peppoli Extra Virgin Olive Oil is produced on the Peppoli estate with Frantoio, Moraiolo and Leccino varieties using the principles of organic farming; the olives are harvested by hand and...
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