One of the largest Margaux properties and now producing wine worthy of its 3eme cru classe status. It is located in the commune of Labarde and has over 80 hectares of vineyards. Giscours's wine is typically a blend of 65% Cabernet Sauvignon, 30% Merlot and 5% Cabernet Franc. Aged in small oak barrels (30-40% new) for 18 months. Giscours produces richly aromatic wines that are surprisingly powerful on the palate, displaying ripe, black fruit with hints of cedar and new oak.
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Both Cavalier Gold & Cavalier White are medium bodied rums, aged for at least 2 years in used American bourbon barrels, giving them an exceptionally smooth, mellow flavour. Cavalier is...