A south-facing vineyard on a plateau; the soils of ‘Chambrates’ are poor, a combination of clay and white stones. Vine roots here reach the chalky “mother rock” below. 15-25 year old vines. Hand-harvested, fermented on indigenous yeasts and aged in older French oak barrels and tonneaux for 10 months. Unfiltered. Aromas of lemon curd, white flowers, fresh ginger. Broad yet refined, good texture, very long. a classy and stylish wine. Certified Organic, certified biodynamic
One of the team favourite chardonnay in that price range. Balanced, aromatic with a lovely freshness, the barrel ageing brings complexity and strength to this wine. Chardonnay does particularly well...
2017 Considered one of Italy's finest white wine, an award winning blend of Chardonnay grapes and a small quantity of Grechetto, the concept was to craft a white wine that...
