The Sonoma Coast Pinot Noir displays lush red fruit, with lovely spice and sassafras notes. Though already precociously inviting, it possesses the ample structure, acidity and tannins to age beautifully. On the nose, aromas of cherry, raspberry and plum mingle with notes of cedar, tobacco, smoked meat, fine herbs and forest floor. The mouthfeel is rich and fleshy, offering flavors of black cherry, raspberry, brown sugar and cardamom. Fresh, enlivening acidity from the relatively cool growing season balances this wine's weight, and leads to a long, satisfying finish.