This aniseed aperitif was invented in France by Jules Pernod as a replacement for the banned absinthe, and quickly became a massive success in its own right. Serve diluted with...
Ricard is a pastis, an anise and licorice-flavored aperitif, created by Paul Ricard in 1932. The Ricard brand is the global leader in anise based alcohols, with more than 40...