Lynch Bages's vineyards are superbly sited on a plateau west of Pauillac town, in the small village of Bages. The 90 hectares of vineyards (Cabernet Sauvignon 75%, Merlot 15%, Cabernet Franc, 10% lie on deep gravel beds over limestone. For the reds, fermentation is temperature-controlled with extensive 'remontage' to ensure concentration and depth of colour. Oak aged (60% new) where it matures for 15 months.
98 POINTS RP
English Harbour Five Year Rum has superior exellence and flavour. Viewed by Rum Connoisseurs in the Caribbean as an impeccably smooth, light bodied Rum. This Rum is aged in oaken...
Vodka mix with Horny Goat Weed, Gingseng, Taurine and Caffeine. RUDE BOY ... Taste It, Feel It, Live It