Maison Louis Latour is one of the most innovative producers in Burgundy whilst maintaining its traditional image. With a view to expanding the business in 1979, the valley of the Ardèche river with its clay and limestone-based soils was chosen as the ideal location to produce a top-quality Chardonnay wine. The Chardonnay d'Ardèche is aged in stainless steel vats for approximately 10 months. It is a fresh and easy to drink wine.
2018 One of Premier Cru team favourite white wine. 30 to 90 years old vine growing in Granitic and sandy soil, issued from different parcels. Some located close by the...
2013 BOTTLED IN 2017 A unique wine made by Rodrigo Méndez and Raúl Pérez.100% Albariño, this is the second time this wine his produced since its premiere in 2005. Half...
2017 made from old vine...some are over 150 years old growing in Granitic and sandy soil. The win eis made in a traditional way with very little intervention in order...
