Tia Maria is a dark liqueur made originally in Jamaica using Jamaican coffee beans. The main flavour ingredients are coffee beans, Jamaican rum, vanilla, and sugar, blended to an alcoholic content of 26.5%.
A harmonious balance of AviÑn Silver, voted WorldÍs Best Tasting Tequila, with fine Italian espresso.
Chambord is made from red and black raspberries, Madagascar vanilla, Moroccan citrus peel, honey and cognac. 16.5% ABV
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